Delicious, innovative and easy-to-make recipes for everyone in search of options to fit the vegan lifestyle!
These tempting vegan recipes provide a wide range of tantalizing meal ideas, from amazing appetizers and salads to hearty soups, incredibly satisfying main courses and decadent desserts. And this outstanding cookbook offers so much more than just incredible vegan dishes, it also includes a primer on the vegan lifestyle, information on stocking a vegan pantry and advice on kitchen tools and equipment.
But what really sets this book apart from other vegan cookbooks is the ?Vegan from Scratch? chapter, which provides information on making everything from Homemade Tofu and Vegan Bouillon to Soy Cream Cheese and Smoky Maple Tofu Bacon Slices. These recipes really bring a wholly authentic vegan lifestyle into your kitchen!
Here?s just a small sampling of the appealing and easy-to-prepare options:
- Chile-Dusted Cornmeal Garbanzo Fries
- Potato Gnocchi with Lemon-Garlic Sauce
- Cilantro Black Bean Burgers
- Blackberry Mint Sorbet
- Chocolate Cherry Brownies
All of these dishes are easy to prepare, yet so delicious that everyone who loves food (non-vegans and non-vegetarians included) will enjoy them.
We recently received this cookbook and were really excited to try some of the vegan recipes inside. With the recent changes in our kitchen and food choices, this cookbook seemed like a perfect addition to our new lifestyle.
While we still enjoy meat and we try making our favorite meals with a healthy spin this cookbook introduced us to some amazing and easy recipes that we all loved.
So far we tried:
- Pomegranate Ice Smoothie
- Berry Berry Ginger Smoothie
- Tomato Basil Soup
- Citrus Israeli Couscous
- Stuffed Sourdough French Toast
350 Best Vegan Recipes cookbook offers great recipes like how to make your own soy milk, almond milk, creamy mayonnaise and so many more. We also?enjoyed?the Vegan Pantry section that really tells you what you need to have for easy meals and everyday use. The Tools and Equipment section also gives tips on which kitchen equipment you?ll need to make many of these yummy recipes.
About the?Author:?Deb Roussou is a successful culinary professional with 20+ years in the food industry as a food consultant, recipe developer, writer, teacher and caterer. She is the author of several cookbooks with close to a million copies in print in five languages. This is her first book with Robert Rose.
Deb?s culinary idol is her father, her favorite food is green-chile anything, she loves champagne and her happiest time is that spent in the kitchen with family and close friends. Travel continues to imbibe her spirit and reminds her how fun it is to try new things. Deb lives in California.
This cookbook has 408 pages (7? x 10? ? Index ? 24 pages of color photographs) $27.95 CA / $24.95 US / ?16.95 UK and it will be available April 2012.
To find out more about the?350 Best Vegan Recipes cookbook, or to check out other amazing cookbooks visit?Robert Rose website.
Disclosure?? SCM (SocialCafe Magazine) was provided FREE product(s) by the above mentioned company or their PR Representative to complete this review. All of the opinions are strictly of the SCM (SocialCafe?Magazine) and?SCM (SocialCafe Magazine) staff and no one else. The opinions are honest and not influenced by the monetary?compensation?in any way.
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